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Varieties of Coca Cola Zero : Coca Cola zero sugar Coca Cola zero sugar Cherry Coca Cola zero sugar Peach Coca Cola zero sugar Vanilla Coca Cola zero sugar Cinnamon Coca Cola zero sugar Raspberry...

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Vitalizes Body and Mind. Red Bull Energy Drink is appreciated worldwide by top athletes, students, and in highly demanding professions as well as during long drives. Caffeine Caffeine was...

Red Bull 250ml, 330ml, and 500ml Origin: Austria Text english / chinese/ german/ french/ rusian Sugar, glucose, multi-vitamin, energy drink energy drink no artificial flavors, no colors, no...

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At this point you can either use the syrup immediately or let it cool and store it in the fridge for up to two weeks. OR you can extend its shelf life by canning it. It's super simple to do and...

The grapefruit is a subtropical citrus tree known for its relatively large sour to semi-sweet, somewhat bitter fruit Drinking grapefruit juice together with certain medicines can increase blood...

The Hass avocado, sometimes marketed as the Bilse avocado, is a cultivar of avocado with dark green-colored, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur...

Blueberries are perennial flowering plants with blue– or purple–colored berries. They are classified in the section Cyanococcus within the genus Vaccinium. Vaccinium also includes cranberries...

Cavendish bananas are the fruits of a banana cultivar belonging to the Cavendish subgroup called AAA cultivar group. The same term is also used to describe the plants on which the bananas grow....

Cooking bananas are banana cultivars in the genus Musa whose fruits are generally used in cooking. They may be eaten ripe or unripe and are generally starchy. Many cooking bananas are referred to...

Cavendish bananas are the fruits of a banana cultivar belonging to the Cavendish subgroup called AAA cultivar group. The same term is also used to describe the plants on which the bananas grow....

A banana is an edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, bananas used for cooking may be called...

The Fuerte avocado is a medium to large fruit with an elongated pyriform (pear) shape ranging from around five to sixteen ounces. Its skin is smooth, easy to peel and its flesh is thick, yellow and...

Whether you eat it dried, or fresh, apricots are a good source of dietary fiber. Given that the retinol in apricot is fat soluble, the fruit dissolves in the body easily, and the important...

The Red Delicious is a clone of apple cultigen, now comprising more than 50 cultivars, first recognized in Madison County, Iowa, in 1880. According to the US Apple Association website, it is one of...

Variety is characterized by a non-uniform skin color. First developed at the University of Idaho Agricultural Experiment Station in 1942; it is a cross between two apple varieties(Jonathan x...

Jonagold is a cultivar of apple which was developed in 1953 in New York State Agricultural Experiment Station of Cornell University's College of Agriculture and Life Sciences, a cross between the...

Fuji apples are medium to large. The thick skin of the Fuji apple is light red with a yellow blush, and is oftentimes lined with red vertical stripes. The Fuji's interior creamy white flesh is...

Fuji apples are medium to large. The thick skin of the Fuji apple is light red with a yellow blush, and is oftentimes lined with red vertical stripes. The Fuji's interior creamy white flesh is...

Grown on the iconic island of Java, the name of this bean has become synonymous with coffee. Like many other Indonesian varietals, this beanis low in acidity and produces a rich, buttery brew with...

Coffea liberica (or Liberian coffee) is a species of flowering plant in the Rubiaceae family from which coffee is produced. It is native to western and central Africa from Liberia to Uganda and...

Does Starbucks Use Cheap Robusta Beans After All? There are two major varieties of the coffee plant: Arabica and robusta. All the best tasting coffee, imbued with rich, subtle flavor, is made from...

The three main varieties of cocoa plant are Forastero, Criollo, and Trinitario. The first is the most widely used, comprising 80-90% of the world production of cocoa. Cocoa beans of the Criollo...

Coffea arabica, also known as the Arabian coffee, "coffee shrub of Arabia", "mountain coffee", or "arabica coffee", is a species of Coffea. It is believed to be the first species of coffee to be...

Actually Moth (Vigna aconitifolia) is a bean. It is grown in India and Pakistan, But mainly in India. Moth flour is obviously grounded version of these Moth beans. Moth Beans are very useful. They...

The adzuki bean is an annual vine widely grown throughout East Asia and the Himalayas for its small bean. The cultivars most familiar in Northeast Asia have a uniform red colour, however, white...

The mung bean, alternatively known as the green gram, maash, or moong , is a plant species in the legume family. The mung bean is mainly cultivated in India, Pakistan, Bangladesh, Nepal, Sri Lanka...

Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla. The word vanilla, derived from vainilla, the diminutive of the Spanish...

Vigna is a genus of flowering plants in the legume family, Fabaceae, with a pantropical distribution. It includes some well-known cultivated species, including many types of beans. Some are former...

Lentils can be highly beneficial for heart health. The fiber, folic acid, and potassium in lentils all support heart health. ... Lentils add essential vitamins, minerals, and fiber to the diet, and...

The Hass avocado, sometimes marketed as the Bilse avocado, is a cultivar of avocado with dark green-colored, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur...